one of our highlights is the barbeque in the garden with our cheef cook Josef. He is a great "maestro" in preparing meet and vegetables on the rock plate heated with natural wood
one day of technique course beginning with bike adjustments, all basics for the trail like pointed turns, braking technique, curves, and so on
After a fine nuddle plate, we test all the basics in the practice and after taking the aerial ropeway we rock the best trails back to the hotel